Category:Blancmange
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sweet dessert commonly made with milk or cream and sugar, thickened and often flavoured with almonds  | |||||
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- For the mathematical function, see Category:Blancmange function.
See also: Category:Muhallebi. Subcategories
This category has the following 2 subcategories, out of 2 total.
M
- Menjablanc de Reus (9 F)
S
- Suspiro de Limeña (13 F)
Media in category "Blancmange"
The following 18 files are in this category, out of 18 total.
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Blanc-manger on glass platter, full view.jpg 2,239 × 2,866; 763 KB
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Blanc-manger on glass platter.jpg 2,432 × 1,960; 633 KB
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Blanc-manger with cocoa powder and almonds.jpg 2,228 × 1,704; 722 KB
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Blancmange on plate.jpg 3,072 × 2,304; 1.91 MB
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Blancmange.jpg 452 × 303; 9 KB
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Bowl of "Manjar Blanco".JPG 4,000 × 2,248; 3.16 MB
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British Blancmange.JPG 2,048 × 1,536; 635 KB
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Iamboninus Liber de ferculis BNF latin 9328 f 160r Sfidabez.jpg 672 × 592; 292 KB
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La vendedora de manjar-blanco (1850).jpg 2,255 × 2,954; 1.82 MB
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Liber de coquina BNF Latin 7131 f 97bis r Ad album cibum pars 2.jpg 1,179 × 391; 325 KB
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Liber de coquina BNF Latin 7131 f 97v Ad album cibum.jpg 1,220 × 530; 483 KB
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Menjablanc de Reus (8).jpg 3,886 × 2,800; 2.98 MB
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Menjablanc de Reus.jpg 3,831 × 2,873; 2.88 MB
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Menjablanc.jpg 800 × 800; 786 KB
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Menjablancdereus.jpg 674 × 832; 98 KB
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Sorbet and blancmange at JR Hotel Yakushima.jpg 4,048 × 3,036; 2.78 MB
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StateLibQld 2 110792 Advertisement for Kream Brand Corn Flour.jpg 722 × 1,000; 141 KB
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Taillevent MS de Sion Blanc mengier.jpg 894 × 414; 336 KB
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