File:Khandvi.jpg
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| Description | Traditional Khandvi (in Gujarati) or Surali Chya Vadya (in Marathi) is a famous Western Indian dish. It is similar to rolled pasta made from chickpea flour. It is savoured as a snack or as a starter and is extremely popular in Gujarat and Northwestern Maharashtra. |
| Date | 1st uploaded on 20:38, 31 December 2006 |
| Source | taken by w:User:Pmahale |
| Author | w:User:Pmahale |
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This work has been released into the public domain by its author, Pmahale, at the English Wikipedia project. This applies worldwide. In case this is not legally possible: |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 00:48, 8 November 2007 | | 877 × 552 (93 KB) | Mike.lifeguard (talk | contribs) | {{Information |Description=Traditional Khandvi (Surali Chya Vadya) |Source=taken by w:User:Pmahale |Date=1st uploaded on 20:38, 31 December 2006 |Author=w:User:Pmahale |other_versions= }} {{PD-user-w|en|English Wikipedia|Pmahale}} |
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