Glycine max
From Wikimedia Commons, the free media repository
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Bahasa Indonesia: Kedelai · Bahasa Melayu: Kacang soya hijau · Български: Соя · Česky: Sója · Dansk: Sojabønne · Deutsch: Sojabohne · English: Soybean · Esperanto: Sojfabo · فارسی: سویا · Français : Soja · Galego: Soia · 한국어: 콩, 대두 · עברית: פולי סויה · Lietuvių: Soja · Nederlands: Sojaboon · 日本語: ダイズ · Norsk (bokmål): Soyabønne · Norsk (nynorsk): Soyabønne · Polski: Soja · Português: Soja · Română: Soia · Русский: Соевые бобы · Slovenčina: Sója fazuľová · Suomi: Soijapapu · Svenska: Sojaböna · ไทย: ถั่วเหลือง · Tiếng Việt: Đậu tương · Türkçe: Soya Fasülyesi · 中文: 大豆 · |
Species: Glycine max (L.) Merr.
Soybeans (US) or soya beans (UK) are a high-protein legume grown as food for both humans and livestock. The word soy comes from Japanese shoyu.
see also Category:Soy products
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A soya field in Argentina |

