Arenga pinnata
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APG IV Classification: Domain: Eukaryota • (unranked): Archaeplastida • Regnum: Plantae • Cladus: Angiosperms • Cladus: monocots • Cladus: commelinids • Ordo: Arecales • Familia: Arecaceae • Genus: Arenga • Species: Arenga pinnata
Wikispecies has an entry on:
- English: sugar palm, sugarpalm
- Acèh: Jôk
- العربية: أرينجة ريشية
- مصرى: ارينجه ريشيه
- Basa Bali: Jaka
- Betawi: Kaung
- български: Захарна палма
- Banjar: Hanaw
- Cebuano: Idiok
- čeština: arenga cukrodárná
- Deutsch: Zuckerpalme
- Esperanto: Sukerpalmo
- euskara: Azukre-palmondo
- فارسی: نخل سیاهرشته
- suomi: Sokeripalmu
- Nordfriisk: Sokerpualem
- Bahasa Hulontalo: Wa'olo
- հայերեն: արեկնի
- Jaku Iban: Kabung
- Bahasa Indonesia: enau, aren
- 日本語: サトウヤシ
- Jawa: Arèn
- ಕನ್ನಡ: ಕಾಡು ತೆಂಗು
- 한국어: 사탕야자
- 文言: 桄榔
- Bahasa Melayu: Enau
- norsk bokmål: sukkerpalme
- Nederlands: Arengpalm
- ирон: Сæкæры пальмæ
- polski: Arenga pierzasta
- русский: Сахарная пальма
- Sunda: Kawung
- svenska: Sockerpalm
- ไทย: ตาว
- Tagalog: Kaong
- Tiếng Việt: Báng
- 粵語: 砂糖椰子
- 中文: 砂糖椰子, 桄榔, 砂糖椰, 桄榔面, 桄榔子, 西谷米
- 中文(中国大陆): 桄榔
- 中文(简体): 砂糖椰子, 桄榔, 莎木
- 中文(臺灣): 桄榔
Photos
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Seedling
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Female inflorescence
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Male inflorescence (right), tapped for its sweet sap for making palm-sugar (left side)
Kolang-kaling
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Young fruits. Sirnarasa, Sukabumi, West Java
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The young fruits is harvested for making kolang-kaling
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Collecting and boiling the fruits, down in the garden
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Boiling the fruits
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Opening the fruit to collect its endosperm
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Opened fruit, showing its endosperm
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Pounding the seed (endosperm), before submerging them in the water for several days
Illustration
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After Blanco