Category:Cuisine of Rome
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See also category: Cuisine of ancient Rome.
cuisine of the modern Italian city of Rome | |||||
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Subcategories
This category has the following 8 subcategories, out of 8 total.
C
- Spaghetti cacio e pepe (10 F)
- Carciofi alla giudia (12 F)
- Carciofi alla romana (4 F)
F
G
- Gnocchi alla romana (4 F)
P
- Pizza bassa (3 F)
R
- Rigatoni con la pagliata (1 F)
Media in category "Cuisine of Rome"
The following 12 files are in this category, out of 12 total.
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Colazione pasquale.jpg 675 × 464; 91 KB
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Coratella di abbacchio, cipolle e salvia pastellate.jpg 4,423 × 3,259; 2.73 MB
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Lungarelli con carciofi e salsiccia.jpg 4,608 × 3,456; 2.85 MB
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Mezze maniche all'amatriciana.jpg 1,424 × 1,068; 306 KB
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Padellata di trippa.jpg 3,227 × 4,343; 2.06 MB
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Pinsa de carabassa, pecorino i coppa a un restaurant italià del carrer Bonaire, València.jpg 3,774 × 2,903; 4.67 MB
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Pinsa di Roma cropped.jpg 1,311 × 1,081; 2.25 MB
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Pinsa di Roma.jpg 3,456 × 4,608; 5.42 MB
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Pinsa o.jpg 1,080 × 1,920; 226 KB
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Pâtisseries italiennes (3 maritozzi + 2 cornetti).jpg 4,608 × 3,072; 5.71 MB
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Spaghetti vongole 2.jpg 640 × 640; 138 KB
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Tonnarelli cacio e pepe.jpg 1,424 × 1,068; 178 KB