Category:Cuisine of Switzerland
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‡: partly located in Europe
Specific status: Faroe Islands · Gibraltar · Guernsey · Jersey – Limited recognition: Abkhazia‡ · Republic of Artsakh‡ · Kosovo · Turkish Republic of Northern Cyprus‡
‡: partly located in Europe
culinary traditions of Switzerland | |||
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Instance of | national cuisine (Switzerland) | ||
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Subclass of | European cuisine | ||
Part of | culture of Switzerland | ||
Location | Switzerland | ||
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Subcategories
This category has the following 42 subcategories, out of 42 total.
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- Food menus in Switzerland (2 F)
- Tableware in Switzerland (23 F)
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- Appetizers of Switzerland (13 F)
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- Breakfast in Switzerland (3 F)
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D
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P
- People eating in Switzerland (1 F)
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Pages in category "Cuisine of Switzerland"
This category contains only the following page.
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Media in category "Cuisine of Switzerland"
The following 5 files are in this category, out of 5 total.
- Picswiss BL-57-03.jpg 500 × 333; 59 KB
- Rabbit steak with pasta with creamy sauce and pepper.jpg 7,008 × 4,672; 7.44 MB
- Regl 60 006d.pdf 1,239 × 1,754, 104 pages; 1.38 MB
- Teller-mit-Essen.jpg 2,000 × 2,000; 550 KB
- The Swiss Chalet at Tsim Sha Tsui.jpg 7,008 × 4,672; 10.1 MB