Category:Custards

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English: Custards include a range of preparations based on cooked milk and egg mixtures. Most commonly, custard refers to a dessert or dessert sauce, but custard bases are also used for quiches and other savoury foods. As a dessert, it is made from a combination of milk or cream, egg yolks, sugar, and vanilla. Sometimes flour, corn starch, or gelatin are also added.
Crema (es); 奶黃 (yue); krema (eu); crema (ast); Заварной крем (ru); Creme (de); Breachtán (ga); کاستارد (fa); 奶黃 (zh); vaniljecreme (da); Koyu krema (tr); 奶黃 (zh-hk); vaniljkräm (sv); חביצה (he); 奶黃 (zh-hant); कस्टर्ड (hi); 奶黄 (wuu); 커스터드 (ko); kahetete (mi); kustardo (eo); žloutkový krém (cs); crema (it); কাস্টার্ড (bn); costarde (fr); Custard (jv); カスタード (ja); कस्टर्ड (ne); Заварний крем (uk); Заварны крэм (be); crema (ca); custard (pt); କଷ୍ଟାର୍ଡ (or); Sữa trứng (hỗn hợp) (vi); vaniljakastike (fi); olu krēms (lv); Vla (af); крем карамел (bg); vaniljesaus (nb); krem karamel (sq); ਕਸਟਰਡ (pa); کسٹرڈ (pnb); Custard (id); Custard (pl); കസ്റ്റാർഡ് (ml); custard (nl); kastard (ms); Cwstard (cy); ಕಸ್ಟರ್ಡ್ (kn); Քաստարդ (hy); custard (en); كاسترد (ar); 奶黄 (zh-hans); Кастэрд (kk) dolce fluido a base di latte o panna e tuorli d'uovo, sbattuti insieme e rappresi al fuoco (it); kräm som används som fyllning i bakverk (sv); słodki sos (pl); крем, приготований з молока чи вершків, яєць і цукору (uk); soort culinaire bereidingen, op basis van melk en ei (nl); крем, приготовленный из молока или сливок, яиц и сахара (ru); दूध या क्रीम और अंडे के मिश्रण से पकाया हुआ मिठाई   । (hi); eine aus Eigelb, Zucker und Milch hergestellte Creme (de); gastronomia (eu); variety of culinary preparations based on a cooked mixture of milk or cream and egg yolk (en); طبخ (ar); sustancia comestible fecho con yemes de güevu, fariña, lleche y azucre (ast); קרם העשוי חלב או שמנת, חלמון ביצה וסוכר (he) coustarde, custard (fr); Glasskräm (sv); Krem angielski, Sos angielski (pl); Кустард, Кастард (uk); Custard (ca); Eiercreme (de); 슈크림 (ko); kātete (mi); 奶黃餡, 蛋醬, 奶皇, 卡士达酱, 蛋漿甜品, 蛋奶凍, 吉士, 卡士達 (zh); Vaniljesauce (da)
custard 
variety of culinary preparations based on a cooked mixture of milk or cream and egg yolk
Custard.jpg
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Subclass ofdolce al cucchiaio,
dessert
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Subcategories

This category has the following 15 subcategories, out of 15 total.

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Media in category "Custards"

The following 62 files are in this category, out of 62 total.