Category:Dumplings

• ► Dumplings by country‎ (20 C)
• ► Dumplings by filling‎ (4 C)

!

• ► Dumplings preparation‎ (7 C, 15 F)

*

• ► Dumplings in art‎ (1 C, 4 F)
• ► Dumplings as side dish‎ (4 C, 67 F)

B

• ► Borscht with dumplings‎ (1 C, 7 F)
• ► Bread dumplings‎ (5 C, 7 F)

C

• ► Cheese dumplings‎ (2 C, 2 F)

F

• ► Fish dumplings‎ (1 C)
• ► Flour-based dumplings‎ (41 C, 15 F)

M

• ► Dumplings with meat‎ (25 C, 27 F)

P

• ► Pasteles (dumplings)‎ (4 F)

R

• ► Rice dumplings‎ (5 C, 4 F)

V

• ► Vegetable dumplings‎ (8 C, 2 F)

W

• ► Dumplings in white‎ (5 F)

Š

• ► Štruklji‎ (3 F)