Category:Mämmi

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mämmi 
Finnish Easter dessert
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Subclass of dessert,
Easter food
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Mämmi (it); Mämmi (fr); Mämm (et); Мямми (ru); Mämmi (de); mämmi (pt); Мямі (be); Memma (da); Mämmi (olo); マンミ (ja); memma (sv); മമ്മി (ml); Myammi (az); Мяммі (uk); Mämmi (se); mämmi (fi); mämmi (en); 멤미 (ko); Mämmi (es); Mämmi (bar) フィンランドのデザート (ja); gebackener Malzpudding, der in Finnland zur Fastenzeit kalt gegessen wird (de); suomalainen pääsiäisruoka (fi); finsk påskdessert (sv); Finnish Easter dessert (en)
English: Mämmi is a traditional Finnish Easter dessert. The Swedish name for it is memma. Mämmi is made from water, rye flour and powdered rye malt, seasoned with dark molasses, salt and dried, powdered Seville orange peel. It is eaten cold with either cream and sugar, vanilla sauce or vanilla ice cream. It is also eaten spread on top of a slice of bread.
Suomi: Mämmi on perinteinen suomalainen pääsiäisruoka.

Pages in category "Mämmi"

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Media in category "Mämmi"

The following 8 files are in this category, out of 8 total.