Category:Provolone

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Provolone 
Italian cheese
Provolone layered.jpg
Wikipedia-logo-v2.svg  Wikipedia
Subclass of cow's-milk cheese,
Italian cheese,
pressed uncooked cheese
Material used
LocationItaly
Country of origin
Mass
  • 5 kilogram (average)
Authority control
Wikidata
Blue pencil.svg

Subcategories

This category has the following 3 subcategories, out of 3 total.

A

P

S

Media in category "Provolone"

The following 38 files are in this category, out of 38 total.