Category:Saltimbocca

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Saltimbocca

Saltimbocca (Italian: jumps in the mouth) is a dish made of veal lined or topped with prosciutto and sage.

Saltimbocca alla Romana.jpg

Subclass of

pork dish,
veal dish,
chicken dish

Country of origin

Italy

Has part

Authority control

Media in category "Saltimbocca"

The following 12 files are in this category, out of 12 total.

Chicken saltimbocca.jpg 639 × 426; 39 KB
Saltimbocca 1.jpg 2,972 × 2,124; 3.25 MB
Saltimbocca 2.jpg 2,972 × 2,112; 3.26 MB
Saltimbocca alla romana (7123618999).jpg 4,288 × 2,848; 3.89 MB
Saltimbocca alla Romana.jpg 2,740 × 2,432; 3.87 MB
Saltimbocca alla Romana2.jpg 2,048 × 1,536; 1.54 MB
Saltimbocca cooked (1).jpg 4,308 × 2,872; 11.67 MB
Saltimbocca cooked (2).jpg 3,860 × 2,573; 10.45 MB
Saltimbocca cooked (3).jpg 5,083 × 3,389; 15.91 MB
Saltimbocca raw (1).jpg 4,256 × 2,838; 11.19 MB
Saltimbocca raw (2).jpg 6,048 × 4,032; 30.71 MB
Saltimbocca-2.jpg 800 × 600; 267 KB

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