Category:Sous-vide cookers

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Sous-vide 
Food cooking method using prolonged low-temperature heat.
Sous Vide Cooking.jpg
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Instance of cooking technique
Facet of Maillard reaction
Discoverer or inventor
Start time 1799 (1799)
Follows
Followed by
Authority control
Wikidata
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Media in category "Sous-vide cookers"

The following 13 files are in this category, out of 13 total.