Category:Suea rong hai

**suea rong hai**
	Northeastern Thai local food cooked from brisket of beef, flavored with spices, grilled rare, sliced into small pieces, and served with sticky rice and other dishes
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Instance of	culinary speciality;
Subclass of	beef dish;
Part of	Thai cuisine;
Country of origin	Thailand;
Has part(s)	brisket; fish sauce;
Authority file
	Q13025915;
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Media in category "Suea rong hai"

The following 2 files are in this category, out of 2 total.