Category:Tteok

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한국어: 은 멥쌀이나 찹쌀과 같은 곡식을 가루내어 내어 찌거나, 이를 반죽하여 모양을 빚어낸 뒤 쪄낸 음식을 말한다.
tteok 
Korean rice cakes
Korean.dessert-Tteok-Jeolpyeon-Yaksik-Sultteok.jpg
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Subclass of rice cake
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Tteok (it); Ttok (hu); Тток (ru); Tteok (ms); Tteok (id); Tteok (de); Tteok (vi); Tteok (tl); Տտոկ (hy); 朝鮮打糕 (zh); ttok (es); ddok (tr); トック (ja); 떡 (ko); Tteok (fr); Tteok (sv); Tteok (pl); Тток (uk); Tteok (nl); 糍粑 (zh-hant); 糍粑 (zh-hk); טוק (he); ਤੱਤਿਓਕ (pa); tteok (en); korea rizkuko (eo); 糍粑 (zh-hans); Tteok (pt) Kore'nin pirinç keki (tr); koreai rizssütemények (hu); 쌀을 빻아 찐 후 빚은 한국의 음식 (ko); Korean rice cakes (en); koreanische Reiskuchen (de); gâteau de riz de Corée (fr); pastel de arroz coreano (es) 떡 (tr); トックッ, 韓国餅 (ja); Ttoek (fr); Ddeok (id); rice cake, ttŏk (en); 粢粑, 芝麻打糕, 米糕, 打糕 (zh); tteok, thuck, ddeog, dduk, duk, ddeock (es)

Subcategories

This category has the following 13 subcategories, out of 13 total.

 

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Pages in category "Tteok"

This category contains only the following page.

Media in category "Tteok"

The following 79 files are in this category, out of 79 total.