Category:Yaprak sarma

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Turkish: Yaprak sarma (lit. leaf rolls, or stuffed vine leaves). Warm, meat-filled ones are called "etli yaprak sarma" (yaprak sarma with meat, or, in occasions "yaprak dolma") and the cold, rice-filled ones are "zeytinyağlı yaprak sarma" (yaprak sarma with olive oil)

vine leaf roll 
dishes made by stuffing rice or ground meat in vine (grape) leaves (rolls)
Etli yaprak sarma in Turkey.jpg
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Yaprak (es); یارپاق دولماسی (azb); Долма (ba); Yaprak (lad); Սարմա (hy); Јапрак (sr); Yaprak sarma (tr); Etli yaprak sarma (ca); Yaprak sarması (nb); Yarpaq dolması (az); Долма (tg); vine leaf roll (en); Sărmăluțe în foi de viță (ro); 포도잎말이 (ko); Долма (kk); ورق العنب (ar); Ντολμάς (el); دلمه برگ مو (fa) asma yaprağı pirinç veya kıyma ile doldurularak yapılan yemekler (tr); صنف طعام شرق أوسطي (ar); dishes made by stuffing rice or ground meat in vine (grape) leaves (rolls) (en) Etli yaprak sarma, Zeytinyağlı yaprak sarma, Yaprak sarma (etli), Yaprak dolması (tr); yaprak sarma, yaprak dolma (en)

Media in category "Yaprak sarma"

The following 56 files are in this category, out of 56 total.