File:Whole wheat grain flour being scooped.jpg

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English: Whole wheat flour being scooped. Because the whole grain is used, darker colored flakes of bran are visible in the flour. This flour was ground at a mill in Schiedam in the Netherlands. No preservatives or additives are used.
Nederlands: Volkoren tarwemeel met schep. Omdat de gehele tarwekorel wordt gebruikt zijn donkere vlokken van het vliesje zichtbaar in het meel. Dit meel is gemalen in een molen in Schiedam, Nederland. Geen conserveermiddelen of andere toevoegingen zijn gebruikt.
Author Margaret Hoogstrate


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current09:30, 23 June 2012Thumbnail for version as of 09:30, 23 June 20125,184 × 3,456 (1.85 MB)Johnh~commonswiki (talk | contribs)
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