File:Brad Leone of Bon Appetit.jpg
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English: Brad Leone of Bon Appetit's test kitchen makes miso fermented fries.
中文（繁體）：薯條也能不油膩吃得健康！輕鬆製作酥脆熱騰騰的味噌風味烤薯條 Brad Makes Miso Fermented Fries｜療癒廚房｜Vogue Taiwan #好家在我在家 #宅料理
如何挑選最合適的馬鈴薯做料理 布拉德·萊昂 (Brad Leone) 製作發酵味噌薯條。 這道炸薯條食譜足以在一家 5 星級餐廳享用，而且每盤要價 50 美元。 在有限的時間內，這個食譜可以讓你在11 分鐘內製作一道美味薯條！ 心動不如馬上行動！ 加入 Bon Appétit 測試廚房工作人員 Brad Leone 的狂野、迂迴和科學冒險，探索發酵食品等。 從發酵黃油和康普茶，到泡菜和味噌，再到啤酒和辣椒醬，學習如何自己製作發酵食品和活食品。
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| Date | |
| Source | 薯條也能不油膩吃得健康！輕鬆製作酥脆熱騰騰的味噌風味烤薯條 Brad Makes Miso Fermented Fries｜療癒廚房｜Vogue Taiwan #好家在我在家 #宅料理 at 0:26, cropped, brightened |
| Author | VOGUE Taiwan |
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This file, which was originally posted to
薯條也能不油膩吃得健康！輕鬆製作酥脆熱騰騰的味噌風味烤薯條 Brad Makes Miso Fermented Fries｜療癒廚房｜Vogue Taiwan #好家在我在家 #宅料理 at 0:26, cropped, brightened, was reviewed on 8 February 2022 by reviewer Leoboudv, who confirmed that it was available there under the stated license on that date.
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| current | 00:36, 20 November 2021 | | 1,304 × 1,065 (188 KB) | GRuban (talk | contribs) | {{Information |description={{en|1=Brad Leone of ''Bon Appetit'''s test kitchen makes miso fermented fries.}} {{zh-hant|1=薯條也能不油膩吃得健康！輕鬆製作酥脆熱騰騰的味噌風味烤薯條 Brad Makes Miso Fermented Fries｜療癒廚房｜Vogue Taiwan #好家在我在家 #宅料理 如何挑選最合適的馬鈴薯做料理 布拉德·萊昂 (Brad Leone) 製作發酵味噌薯條。 這道炸薯條食譜足以在一家 5 星級餐廳享用，而且每盤要價 50 美元。 在有限的時間內，這個食譜可以讓你在11 分鐘內製作一道美味薯條！ 心動不如馬上行動！ 加入 Bon Appétit 測試廚房工作人員 Brad Leone 的狂野、迂迴和科學冒險，探索發酵食品等。 從發酵黃油和康普茶，到泡菜和味噌，再到啤酒和辣椒醬，學習如何自己製作發酵食品和活食品。 #療癒廚房 #味噌發酵烤薯條 #BradLeone }} |date=2021-07-16 |source=[h... |
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