Category:Swiss rolls
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다음 분류를 참고: Sweet rolls, StrudelEnglish: A Swiss roll or jelly roll is a type of sponge cake roll. The thin cake is made of eggs, flour and sugar and baked in a very shallow rectangular baking tray, called a sheet pan. The cake is removed from the pan and spread with jam or buttercream, rolled up, and served in circular slices.
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"Swiss rolls" 분류에 속하는 미디어
다음은 이 분류에 속하는 파일 17개 가운데 17개입니다.
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-2016-04-07 Homemade strawberry swiss roll, Triningham.JPG 2,848 × 2,428; 1.6 MB
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HK Sheung Wan MTR Station shop Maxim's Cake food Swiss Rolls Feb 2017 IX1.jpg 2,048 × 1,368; 756 KB
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HK SSP 荔枝角 Lai Chi Kok 美孚新邨 Mei Foo Sun Chuen shop Moore Cake Bakery April 2024 R12S 03.jpg 4,000 × 3,000; 2.81 MB
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LD-Swiss-Cake-Rolls.jpg 3,500 × 1,980; 2.33 MB
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Pandan swiss roll.jpg 6,000 × 4,000; 2.27 MB
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Pineapple Swiss Role.jpg 3,264 × 1,836; 1.88 MB
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Swiss roll 001.jpg 4,385 × 2,923; 7.37 MB
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Swiss roll and coffee at Red Onion.jpg 4,608 × 3,456; 5.89 MB
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Swiss roll in box.jpg 2,576 × 1,932; 1.71 MB
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Swiss roll with gorgeous decoration.jpg 600 × 800; 294 KB
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