File:16 - E enolate formation.svg
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Summary[edit]
| Description |
Español: A partir de pentan-2-ona, utilizando Cy2BCl y TEA, se favorece la formación del enolato E. La posterior adición de benzaldehído conduce al producto anti, como lo sugiere el modelo de Zimmerman-Traxler.
English: In aldol addition, from pentan-2-ona, using Cy2BCl and TEA, the E-enolate formation is favored. Further addition of benzaldehyde leads to the anti product, as suggested by Zimmerman-Traxler model. |
| Date | |
| Source | Own work |
| Author | Omegakent |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 22:43, 15 March 2010 | | 477 × 73 (17 KB) | Omegakent (talk | contribs) | {{Information |Description={{es|1=A partir de pentan-2-ona, utilizando Cy<sub>2</sub>BCl y TEA, se favorece la formación del enolato ''E''. La posterior adición de benzaldehído conduce al producto ''anti'', como lo sugiere el modelo de Zimmerman-Traxle |
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