Category:Phanaeng curry

<nowiki>Curry phanaeng; 濃紅咖喱; curry panang; Phanaeng; Panang; พะแนง; cà ri Penang; 濃紅咖哩; kari phanaeng; 浓红咖喱; Kaeng Phanaeng; 파냉 커리; Phanaeng curry; kareo panang; 濃紅咖喱; パネーン・カレー; thick, salty, sweet red Thai curry of chilis, galangal, lemongrass, kaffir lime, coriander roots and seeds, cumin, garlic, shallot, shrimp paste, salt and peanuts; Spécialité thaïlandaise; thick, salty, sweet red Thai curry of chilis, galangal, lemongrass, kaffir lime, coriander roots and seeds, cumin, garlic, shallot, shrimp paste, salt and peanuts; speco de taja kareo; Thailändisches Gericht; thailändsk kryddblandning; Panaeng; 파냉; Panäng; Phanaeng; phanang curry; panang curry; phanaeng; phanang; panang; Phanaeng; แพนง; พแนง; พะแนงไก่; แพนงไก่</nowiki>