Category:Cuisine by location

• Cuisine by city‎ (8 C)
• Cuisine by continent‎ (8 C)
• Cuisine by country‎ (215 C, 13 F)
• Cuisine by region‎ (9 C)

A

• Arabic cuisine‎ (59 C, 148 F)

C

• Cuisine of the Caribbean‎ (26 C, 14 F)
• Cuisine of the Catalan Countries‎ (7 C, 10 F)

F

• Food and ingredients of indigenous peoples‎ (2 C, 1 P, 6 F)

L

• Levantine cuisine‎ (42 C, 26 F)

M

• Cuisine of Maghreb‎ (24 C, 5 F)
• Mediterranean cuisine‎ (18 C, 19 F)
• Cuisine of Melanesia‎ (2 C, 1 F)
• Cuisine of Micronesia‎ (3 C)
• Cuisine of the Middle East‎ (60 C, 47 F)
• Moorish Cuisine‎ (9 F)

P

• Cuisine of Polynesia‎ (13 C, 3 F)

S

• Slavic cuisine‎ (48 C, 1 F)