Category:Cuisine of Germany

**German cuisine**
	culinary traditions of Germany
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Instance of	national cuisine (Germany);
Subclass of	European cuisine;
Part of	culture of Germany;
Culture	culture of Germany;
Location	Germany;
Authority file
	Q47629; Library of Congress authority ID: sh85031822; Bibliothèque nationale de France ID: 11971111g; NDL Authority ID: 00561620; BabelNet ID: 00411915n; National Library of Israel J9U ID: 987007560226405171
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<nowiki>gastronomía de Alemania; német konyha; Alemaniako gastronomia; Masakan Jerman; Dütschi Chochi; coginio'r Almaen; нямецкая кухня; Գերմանական խոհանոց; 德国飲食文化; Pêjgeha alman; Alman mutfağı; ドイツ料理; tyska köket; המטבח הגרמני; german cuisine; 독일 요리; kuirarto de Germanio; německá kuchyně; Njemačka kuhinja; cucina tedesca; อาหารเยอรมัน; cuisine allemande; Masakan Jerman; Njemačka kuhinja; deutsche Küche; gastronomia d'Alemanya; გერმანული სამზარეულო; немецкая кухня; Германска кујна; ẩm thực Đức; Culinária da Alemanha; немачка кухиња; vācu virtuve; Masakan Jerman; vokiečių virtuvė; nemška kuhinja; Duitse keuken; tyske køkken; bucătăria germană; Masakan Jerman; kuchnia niemiecka; آشپزی آلمانی; Almaniya mətbəxi; Masakan Jerman; німецька кухня; Saksa köök; Saksalainen keittiö; German cuisine; مطبخ ألماني; Γερμανική κουζίνα; нямецкая кухня; tradizione culinaria della Germania; ドイツおよびドイツ語圏の料理あるいは食文化; német konyhaművészet; artikel daftar Wikimedia; שם כולל לסגנון בישול איזורי; Alman ulusunun yemek tarzı; гастрономические традиции Германии; Landeschochi, Dütschland; Überblick über typische regionale Gerichte Deutschlands; ruokakulttuuri; culinary traditions of Germany; conjunto de alimentos, bebidas y sus formas de preparación propios de Alemania; národní kuchyně Německa; ensemble des traditions culinaires d'Allemagne; gastronomia alemana; gastronomia de alemania; cocina Germánica; cocina Germanica; gastronomía alemana; cocina de Alemania; cocina salchipulpos; német konyhakultúra; német konyhaművészet; német étel; német gasztronómia; Gastronomia alemanya; Cuina d'Alemanya; Cuina alemanya; deutsche Cuisine; Küche in Deutschland; Küche Deutschlands; Küche in der Bundesrepublik Deutschland; Küche (Bundesrepublik Deutschland); Küche (Deutschland); Küchenkultur in Deutschland; Küchenkultur in der Bundesrepublik Deutschland; Küchenkultur von Deutschland; Küchenkultur von der Bundesrepublik Deutschland; Küchenkultur (Deutschland); Küchenkultur (Bundesrepublik Deutschland); Küchenkultur Deutschlands; Küchenkultur (Deutschlands); deutsche Küchenkultur; Kochkultur in Deutschland; Kochkultur in der Bundesrepublik Deutschland; Kochkultur von Deutschland; Kochkultur von der Bundesrepublik Deutschland; Kochkultur (Deutschland); Kochkultur (Bundesrepublik Deutschland); Kochkultur Deutschlands; Kochkultur (Deutschlands); deutsche Kochkultur; Kochen in Deutschland; Kochen (Deutschland); Kochen in der Bundesrepublik Deutschland; Kochen (Bundesrepublik Deutschland); deutsches Kochen; Culinária alemã; Gastronomia da Alemanha; Gastronomia alemã; Cozinha alemã; vācu kulinārija; vācu ēdieni; vācu nacionālā virtuve; vācu nacionālie ēdieni; nacionālā kulinārija Vācijā; vācu tradicionālie ēdieni; det tyske køkken; tysk køkken; Almanya mutfağı; ドイツの料理; tysk mat; mat och dryck i Tyskland; מטבח גרמני; Duitse gerechten; keuken van Duitsland; Кухня Германии; germana kuirarto; 독일요리; cuisine of Germany; German food; Germany cuisine; Germany's cuisine; cuisine (Germany); food in Germany; food of Germany; food (Germany); cooking in Germany; cooking (Germany); German cooking; المطبخ الألماني; spécialité allemande; nemška kulinarika; nemška hrana; nemške jedi; kuhinja Nemčije; kulinarika Nemčije</nowiki>

Deutsch: Unter dem Begriff deutsche Küche bzw. deutsche Cuisine fasst man verschiedene regionale Kochstile und kulinarische Spezialitäten in Deutschland zusammen. Küche (die Kochkunst) bezeichnet einen bestimmtem Stil Essen zuzubereiten und aufzutafeln. Der Begriff Gastronomie (im Deutschen auch gebräuchlich für das Gastgewerbe) ist hier eine Weiterleitung im Sinne von feinerer Kochkunst.

English: German cuisine has evolved as a national cuisine through centuries of social and political change with variations from region to region. Cuisine is a characteristic style of preparing food and the "culture" of preparing and serving food. It includes the gastronomy.

Subcategories

This category has the following 71 subcategories, out of 71 total.

Cooking shows presenters from Germany‎ (4 C)
Cuisine of Germany by country‎ (12 C)
Cuisine of Germany by district‎ (1 C)
Cuisine of Germany by region‎ (21 C)
Cuisine of Germany by state‎ (20 C)
Chewing gum vending machines in Germany‎ (6 C, 59 F)
Chewing gum vending machines in Saxony‎ (1 F)
Dishes of Germany by main ingredient‎ (1 C)
Cuisine of the German Democratic Republic‎ (13 C, 16 F)
Cuisine of Germany by preparation method‎ (1 C)
Serving and dining in Germany‎ (1 C)

*

Chefs from Germany‎ (87 C, 18 F)
Cookbooks from Germany‎ (6 C, 52 F)
Eating establishments in Germany‎ (8 C)
Food critics of Germany‎ (1 C)
Food displayed for sale in Germany‎ (1 C, 88 F)
Food preparation in Germany‎ (8 C, 49 F)
Food products of Germany‎ (14 C, 24 F)
German style restaurants‎ (6 C, 9 F)
German style restaurants in Germany‎ (5 C)
Food festivals in Germany‎ (8 C)
Kitchens in Germany‎ (16 C, 116 F)
Tables with food in Germany‎ (1 C, 22 F)
Tableware of Germany‎ (14 C, 33 F)

A

Asparagus dishes of Germany‎ (1 C, 32 F)

B

Berliner‎ (10 C, 112 F)
Beverages from Germany‎ (24 C, 19 F)

P

R

Red cabbage-based food‎ (3 C, 39 F)
Reibekuchen‎ (3 F)
Rice dishes of Germany‎ (1 C, 7 F)

S

Sauces of Germany‎ (3 C, 45 F)
Seafood dishes of Germany‎ (4 C, 11 F)
Snack foods of Germany‎ (4 C, 39 F)
Soups of Germany‎ (16 C, 50 F)
Spices of Germany‎ (1 C, 5 F)
Spreads of Germany‎ (3 C, 11 F)
Stews of Germany‎ (3 C, 7 F)
Street food in Germany‎ (16 C, 24 F)
Sweet food of Germany‎ (24 C, 43 F)

T

Table settings in Germany‎ (2 C, 52 F)

V

Vegan food in Germany‎ (2 C, 5 F)
Vegetarian food of Germany‎ (2 C, 37 F)

Media in category "Cuisine of Germany"

The following 21 files are in this category, out of 21 total.

Apéritif (5).jpg 1,936 × 2,592; 339 KB
Berlin KaDeWe.jpg 3,059 × 2,039; 1.57 MB
Berlin Waffle with ice cream.jpg 5,423 × 3,867; 4.73 MB
Buffet (2).jpg 1,936 × 2,592; 474 KB
Chicken breast, Mittelheim.jpg 3,692 × 2,769; 2.9 MB
Desserts in KaDeWe food market.jpg 3,264 × 2,448; 2.08 MB
Eisbein - served in Tokyo - 2023 March 14.ogg 9.6 s, 3,840 × 2,160; 25.16 MB
Fastenbrezel.JPG 2,568 × 1,956; 1.64 MB
Fürstenwalde, chicken Bombay wrap.jpg 3,456 × 4,608; 511 KB
German cooking icon.svg 146 × 106; 14 KB
German cuisine at MUC.jpg 3,200 × 2,400; 2.51 MB
Germany style bread from MOHK.jpg 5,184 × 3,888; 9.46 MB
Ham and eggs.jpg 2,816 × 2,112; 1.28 MB
Hannover -Kutscherpfanne- 2018 by-RaBoe 010.jpg 3,666 × 2,064; 943 KB
Hannover -Linden Nord- 2018 by-RaBoe 035.jpg 3,666 × 2,063; 877 KB
Lebergeschnetzeltes, Hattenheim.jpg 3,498 × 2,623; 2.57 MB
Lindneralexa.jpg 4,032 × 3,024; 2.48 MB
Liver dish, Hattenheim.jpg 3,853 × 2,890; 3.06 MB
Roastbeef, Ress, Hattenheim.jpg 2,857 × 2,857; 2.22 MB
Wachteleier im Schlafrock.jpg 3,264 × 2,176; 1.77 MB
Wurstteller.png 4,032 × 3,024; 16.44 MB

Category:Cuisine of Germany

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