Category:Cuisine of the canton of Appenzell Ausserrhoden
Jump to navigation
Jump to search
Cantons of Switzerland: Appenzell Ausserrhoden (AR) · Appenzell Innerrhoden (AI) · Bern (BE) · Fribourg (FR) · Geneva (GE) · Glarus (GL) · Graubünden (GR) · Jura (JU) · Luzern (LU) · St. Gallen (SG) · Ticino (TI) · Valais (VS) · Vaud (VD) · Zürich (ZH)
Subcategories
This category has the following 7 subcategories, out of 7 total.
*
A
- Appenzeller (cheese) (32 F)
- Appenzeller Biber (11 F)
- Appenzeller Pantli (1 F)
- Appenzeller Siedwurst (9 F)
M
- Mostbröckli (2 F)
S
- Schlorzifladen (3 F)
Media in category "Cuisine of the canton of Appenzell Ausserrhoden"
This category contains only the following file.
-
Bacheschnette.jpg 1,600 × 1,066; 218 KB