File:Попара (Popara).jpg

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English: Popara - meal made from left over from fresh bread, best if the bread is 3 days old. The bread is cut into cubes and then mixed with boiling water. It takes few minutes until the bread is moist. At the end, warm spoon of kaymak or pork lard is poured over the popara, and spread cheese over the top.
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Author Чакаровска

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I, the copyright holder of this work, hereby publish it under the following license:
w:en:Creative Commons
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This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
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Date/TimeThumbnailDimensionsUserComment
current14:35, 29 November 2017Thumbnail for version as of 14:35, 29 November 20174,482 × 3,072 (1.83 MB)Чакаровска (talk | contribs)User created page with UploadWizard

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