File:腐乳五花肉面 Belly Pork in Fermented Beancurd Sauce with Noodles - Hongyun Chinese Restaurant AUD9.50.jpg

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English: Raymond ordered a 黑椒牛肉饭 Black Pepper Beef on rice and HY got a 腐乳五花肉面 Belly Pork in Fermented Beancurd Sauce with Noodles. Both had decent sauces.

Julia's 茶树菇排骨面 Mushroom and Pork Rib Stew with noodles was also ok, and so was my 糖醋鱼片饭 Sweet and Sour Fish on rice. They left the skin on the trevally, which might be a bit fishy for some, but it does help to hold the fish together.

We also got some 小龙包 Xiao Long Bao dumplings to share.

鸿运面馆 Hongyun Chinese Restaurant (03) 9650 6628 209 Bourke St

Melbourne VIC 3000
Date
Source https://www.flickr.com/photos/10559879@N00/3450252524/
Author avlxyz

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This image was originally posted to Flickr by avlxyz at https://flickr.com/photos/10559879@N00/3450252524. It was reviewed on 19 August 2020 by FlickreviewR 2 and was confirmed to be licensed under the terms of the cc-by-sa-2.0.

19 August 2020

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current15:07, 19 August 2020Thumbnail for version as of 15:07, 19 August 20202,048 × 1,370 (327 KB)Ser Amantio di Nicolao (talk | contribs)Uploaded a work by avlxyz from https://www.flickr.com/photos/10559879@N00/3450252524/ with UploadWizard

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