File:Camaron Rebosado.jpg
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Size of this preview: 800 × 485 pixels. Other resolutions: 320 × 194 pixels | 640 × 388 pixels | 1,024 × 621 pixels | 1,280 × 776 pixels | 1,774 × 1,075 pixels.
Original file (1,774 × 1,075 pixels, file size: 485 KB, MIME type: image/jpeg)
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Structured data
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Summary
[edit]DescriptionCamaron Rebosado.jpg |
English: Camaron Rebosado is a Filipino deep fried shrimp dish made with lighy seasoned cornstarch batter mostly served as appetizers or main dish. It is directly translated as “battered shrimp” from its Spanish etymology. Despite its name, it is believed to be introduced to the country from Chinese migrants. This finger food is commonly served with banana ketchup or sweet chili sauce. |
Date | |
Source | Own work |
Author | Gliese77 |
Licensing
[edit]I, the copyright holder of this work, hereby publish it under the following license:
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
This image was uploaded as part of Wiki Loves Food in the Philippines photographic contest.
Български | বাংলা | हिन्दी | मराठी | English | Nederlands | +/− |
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Date/Time | Thumbnail | Dimensions | User | Comment | |
---|---|---|---|---|---|
current | 12:29, 31 December 2023 | 1,774 × 1,075 (485 KB) | Gliese77 (talk | contribs) | Uploaded own work with UploadWizard |
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Metadata
This file contains additional information such as Exif metadata which may have been added by the digital camera, scanner, or software program used to create or digitize it. If the file has been modified from its original state, some details such as the timestamp may not fully reflect those of the original file. The timestamp is only as accurate as the clock in the camera, and it may be completely wrong.
Camera manufacturer | FUJIFILM |
---|---|
Camera model | X-T10 |
Exposure time | 1/40 sec (0.025) |
F-number | f/9 |
ISO speed rating | 2,000 |
Date and time of data generation | 18:43, 31 December 2023 |
Lens focal length | 20.5 mm |
Orientation | Normal |
Horizontal resolution | 72 dpi |
Vertical resolution | 72 dpi |
Software used | Digital Camera X-T10 Ver1.31 |
File change date and time | 19:54, 31 December 2023 |
Y and C positioning | Centered |
Exposure Program | Manual |
Exif version | 2.3 |
Date and time of digitizing | 18:43, 31 December 2023 |
Meaning of each component |
|
Image compression mode | 3.2 |
APEX shutter speed | 5.33 |
APEX aperture | 6.3 |
APEX brightness | 2.54 |
APEX exposure bias | 0 |
Maximum land aperture | 3 APEX (f/2.83) |
Metering mode | Pattern |
Light source | Day white fluorescent (N 4600 – 5400K) |
Flash | Flash did not fire, compulsory flash suppression |
Supported Flashpix version | 1 |
Color space | sRGB |
Focal plane X resolution | 1,066 |
Focal plane Y resolution | 1,066 |
Focal plane resolution unit | 3 |
Sensing method | One-chip color area sensor |
File source | Digital still camera |
Scene type | A directly photographed image |
Custom image processing | Normal process |
Exposure mode | Manual exposure |
White balance | Manual white balance |
Focal length in 35 mm film | 31 mm |
Scene capture type | Standard |
Sharpness | Normal |
Subject distance range | Unknown |
Lens used | 18.0-55.0 mm f/2.8-4.0 |
IIM version | 2 |