File:Firinda sauce served with Kalo.jpg
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Captions
Captions
Firinda sauce served with Kalo
Summary
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| Description |
English: Firinda is a Ugandan sauce that is prepared using boiled uncoated beans and any type of meat of one's choice. It is served with kalo, matooke, rice and other foods. It is commonly prepared in western Uganda by the Bakonzo and Batooro |
| Date | |
| Source | Own work |
| Author | BalukuBrian |
Licensing
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I, the copyright holder of this work, hereby publish it under the following license:
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 12:15, 24 March 2024 | | 4,032 × 3,024 (2.86 MB) | B722N (talk | contribs) | Uploaded own work with UploadWizard |
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