File:Italie, Lesignana di Modena, Fromagerie Quattro Madonne, productrice de Parmigiano Reggiano (50245500851).jpg

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Description État de la fromagerie après le tremblement de terre du 20 mai 2012. Le tremblement de terre du 20 mai 2012 en Emilie Romagne fut dévastateur pour les meules de parmesan. La laiterie possédait le 19 mai 2012 dans son entrepôt 33000 meules. Au petit matin suivant il n’en restait que 16000. La fromagerie est reconstruite à ce jour avec les moyens anti-sismiques.
Date
Source Italie, Lesignana di Modena, Fromagerie Quattro Madonne, productrice de Parmigiano Reggiano
Author Marie Thérèse Hébert & Jean Robert Thibault from Québec, Canada
Camera location44° 41′ 01.58″ N, 10° 52′ 54.86″ E Kartographer map based on OpenStreetMap.View this and other nearby images on: OpenStreetMapinfo

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w:en:Creative Commons
attribution share alike
This file is licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license.
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This image was originally posted to Flickr by Marie Thérèse Hébert & Jean Robert Thibault at https://flickr.com/photos/23128485@N06/50245500851. It was reviewed on 10 January 2021 by FlickreviewR 2 and was confirmed to be licensed under the terms of the cc-by-sa-2.0.

10 January 2021

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current09:17, 10 January 2021Thumbnail for version as of 09:17, 10 January 20213,940 × 2,585 (4.59 MB)Matlin (talk | contribs)Transferred from Flickr via #flickr2commons

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