File:Jersey Blue3.JPG

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Description
Français : Jersey Blue - Fromage suisse gras, à pâte persillée mi-dure, au lait de vache cru
English: Jersey Blue - Swiss semi-hard cheese, from whole raw cow's milk
Deutsch: Jersey Blue - Schweizere Vollfett-Halbhartkäse, aus Rohmilch
Italiano: Jersey Blue - Formaggio svizzero a pasta semidura, con latte crudo di vacca
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Source Own work
Author Guy Waterval

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I, the copyright holder of this work, hereby publish it under the following license:
w:en:Creative Commons
attribution share alike
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
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  • share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.

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Date/TimeThumbnailDimensionsUserComment
current17:17, 28 December 2015Thumbnail for version as of 17:17, 28 December 20155,184 × 3,456 (4.09 MB)Softenpoche (talk | contribs)Résolution 300 dpi
18:57, 21 October 2015Thumbnail for version as of 18:57, 21 October 20151,024 × 683 (98 KB)Softenpoche (talk | contribs)User created page with UploadWizard

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