File:Matjesseele.jpg
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Size of this preview: 800 × 600 pixels. Other resolutions: 320 × 240 pixels | 640 × 480 pixels | 1,024 × 768 pixels | 1,280 × 960 pixels | 1,632 × 1,224 pixels.
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Summary
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| Description |
Deutsch: Biberacher Matjesseele. Zwei Seelen-Hälften mit Butter und Matjesfilets, eines davon angeräuchert, das andere in Rotwein eingelegt. |
| Date | |
| Source | (Original text: selbst fotografiert, aufgenommen im Café Weichhardt) Own work |
| Author | The weaver |
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This work has been released into the public domain by its author, The weaver. This applies worldwide. In some countries this may not be legally possible; if so: |
Original upload log
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Transferred from de.wikipedia to Commons by Sebastian Wallroth using CommonsHelper.
The original description page was here. All following user names refer to de.wikipedia.
- 2009-05-27 19:15 The weaver 1632×1224× (688218 bytes) {{Information |Beschreibung = Biberacher Matjesseele |Quelle = selbst fotografiert |Urheber = The weaver |Datum = 27.5.2009 |Genehmigung = erteilt |Andere Versionen = |Anmerkungen = }}
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 08:50, 26 July 2009 | | 1,632 × 1,224 (672 KB) | File Upload Bot (Magnus Manske) (talk | contribs) | {{BotMoveToCommons|de.wikipedia|year={{subst:CURRENTYEAR}}|month={{subst:CURRENTMONTHNAME}}|day={{subst:CURRENTDAY}}}} {{Information |Description={{de|Biberacher Matjesseele. Zwei Seelen-Hälften mit Butter und Matjesfilets, eines davon angeräuchert, da |
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