File:Mature Santol tree in the Philippines -- 2.jpg

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English: The foliage of a mature Santol Sandoricum koetjape tree. There are several early-appearing Santols (or Santol fruit) in the foreground. (Taken early-May. The harvest season begins in July.) The fruit is a dense plump ball with a tough skin that was also edible. It starts as a very strong tart taste and softens into a back-of-the-throat salty sweetness. A young child's delight.
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Author Alex Pronove (alexcooper1)

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current11:09, 6 May 2011Thumbnail for version as of 11:09, 6 May 2011725 × 1,280 (704 KB)Alexcooper1 (talk | contribs)

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