File:Persististrombus granulatus (Swainson, 1822) Naturalis Biodiversity Center (1).jpg

From Wikimedia Commons, the free media repository
Jump to navigation Jump to search

Original file(840 × 870 pixels, file size: 58 KB, MIME type: image/jpeg)

Captions

Captions

Upper and underside of Persististrombus granulatus

Summary

[edit]
Description
English: Upper and underside of Persististrombus granulatus (Swainson, 1822)[1] seashells. Specimens from San Pedro Mártir Island, Gulf of California, Mexico. Species from Gulf of California to Ecuador; on rocks and sand offshore. Edited colors and size.
  • ABBOTT, R. Tucker; DANCE, S. Peter (1982). Compendium of Seashells. A color Guide to More than 4.200 of the World's Marine Shells. New York: E. P. Dutton. p. 80. 412 pp. ISBN 0-525-93269-0
Date
Source Original image filed on Wikimedia Commons.
Author Naturalis Biodiversity Center

Licensing

[edit]
w:en:Creative Commons
attribution share alike
This file is licensed under the Creative Commons Attribution-Share Alike 4.0 International license.
You are free:
  • to share – to copy, distribute and transmit the work
  • to remix – to adapt the work
Under the following conditions:
  • attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
  • share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.

File history

Click on a date/time to view the file as it appeared at that time.

Date/TimeThumbnailDimensionsUserComment
current01:16, 2 September 2020Thumbnail for version as of 01:16, 2 September 2020840 × 870 (58 KB)Mário NET (talk | contribs)Uploaded a work by Naturalis Biodiversity Center from Original image filed on Wikimedia Commons. with UploadWizard

The following page uses this file:

File usage on other wikis

The following other wikis use this file: