File:Tavuk fırında.jpg
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English: Tavuk fırın, fırın tavuk or fırında tavuk, all refer to chicken made in the oven, although sometimes it may have been made over the fire, but in a certain manner, in the Turkish cuisine. This one that I ate at an "esnaf lokantası" (market restaurant for the working class) is a good example of this kind of chicken made at a bakery oven that some of these restaurants happen to have. (They are generally small and cannot afford room to have that kind of oven.) |
| Date | |
| Source | Own work |
| Author | E4024 |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 08:47, 8 August 2017 | | 2,560 × 1,920 (1.5 MB) | E4024 (talk | contribs) | User created page with UploadWizard |
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