Category:Chimaki
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Chimaki are rice dumpling wrapped in bamboo leaves. They are eaten on the fifth day of the fifth month (Boys Day). That's the japanese version of the chinese zongzi. The vietnamese version, is called bánh ú or bánh gio. There are both eat in fifth day on fifth month, but still on the chinese calendar. The japanese moved the festival to the European calendar. Koreans still keep chinese calendar to this festival too.
Media in category "Chimaki"
The following 14 files are in this category, out of 14 total.
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'Chimaki', ink on paper by Matsumura Goshun and Yosa Buson.jpg 919 × 470; 74 KB
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Akusasamaki1.jpg 1,200 × 900; 315 KB
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Chimaki 001.jpg 4,288 × 2,848; 3.9 MB
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Chimaki 002.jpg 4,288 × 2,848; 5.21 MB
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Kawabata-Douki11.JPG 1,041 × 465; 246 KB
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Kawabata-Douki9.JPG 331 × 1,028; 189 KB
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Kawabatadouki-youkanchimaki.jpg 3,972 × 2,500; 1.24 MB
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Mochi wrapped in leave.jpg 3,264 × 2,448; 771 KB
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Otsu matsuri-Chimaki.JPG 1,920 × 2,560; 694 KB
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Japanese chimaki1 large.jpg 1,600 × 1,200; 370 KB
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アサヒスーパードライ or 青島ビール 2005 (18850448).jpg 1,656 × 1,242; 527 KB
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中華ちまき (24353406524).jpg 6,000 × 4,000; 8.79 MB
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京の生菓子 出町ふたば 赤飯 ちまき 柏餅 (41232744814).jpg 6,240 × 4,160; 13.84 MB
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福粽 (34408977856).jpg 4,032 × 3,024; 3 MB