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Category:Entrée dishes

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<nowiki>entrée; entrée; заедка; антре; Entree; الطبق الأول; Entrant; entrée; Entrée; 앙트레; entrée; Entrée; 副菜; Предястие; predjed; アントレ; entrée; előétel; predjedlo; антре; מנת פתיחה; entrée; อ็องเทร; Entreo; entrante; ئانترێ; entrée; entreo; appetizer; entrée; plato ligero que se toma para abrir el apetito antes de una comida; plat qui précède le plat de résistance du repas; страва, якая падаецца перад асноўнай; comida que se pon al entamar a comer; plat lleuger servit abans dels plats principals d'un àpat; eerste gang maaltijd; kleine Speise, die vor dem Hauptgericht verzehrt wird und den Appetit anregen und den größten Hunger dämpfen soll; 주된 요리 전 또는 식사의 두 가지 주요 코스 사이에 제공되는 요리; dish served before the main course of a meal; either the first dish or following a soup or other small dish or dishes; dish served before the main course of a meal; either the first dish or following a soup or other small dish or dishes; dish served before the main course of a meal; either the first dish or following a soup or other small dish or dishes; закуска во французской кухне, или второе блюдо, включая гарнир; антрэ; erster Gang; Vorkost; first course; appetiser; hors d'oeuvres; first course; first course</nowiki>
entrée 
dish served before the main course of a meal; either the first dish or following a soup or other small dish or dishes
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Subclass of
Follows
  • plat de relevé (meal structure in France)
Followed by
  • roast (meal structure in France)
Said to be the same asappetizer
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Subcategories

This category has the following 5 subcategories, out of 5 total.

Media in category "Entrée dishes"

The following 47 files are in this category, out of 47 total.