Category:Kavurma
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See also category: Shepherd's kavurma.Turkish meat conservation tecnique and meat conserved as such  | |||||
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Kavurma (Turkish) is a way to preserve meat and is also the name of this meat product which is used as a food item or ingredient in cooking. It is also used for stir-fried meat dishes, such as the "kurban kavurması" (shortly "kavurma") - a dish eaten traditionally in the first day of Kurban Bayramı (Turkish for Eid al Adha), and made with the meat of the sacrified animal (generally sheep or cattle).
Media in category "Kavurma"
The following 24 files are in this category, out of 24 total.
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Charcuterie in Turkey.jpg 2,560 × 1,920; 1.75 MB
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Dana kavurma.jpg 2,560 × 1,920; 1.11 MB
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Eid plate.jpg 2,000 × 1,333; 1.93 MB
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Kavurma (lamb).jpg 2,560 × 1,920; 1.05 MB
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Kavurma (veal).jpg 2,560 × 1,920; 1.45 MB
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Kavurma and ayran.jpg 2,560 × 1,920; 1.58 MB
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Kavurma and eggs.jpg 2,560 × 1,920; 1.85 MB
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Kavurma and flatbread on a saj.jpg 2,560 × 1,920; 2.18 MB
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Kavurma closeup.jpg 1,000 × 679; 805 KB
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Kavurma from goat meat.jpg 2,560 × 1,920; 2.12 MB
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Kavurma in a sahan.jpg 2,560 × 1,920; 1,021 KB
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Kavurma ve içli pilav.jpg 2,560 × 1,920; 892 KB
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Kavurma ve peynirli pide.jpg 2,560 × 1,920; 1.99 MB
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Kavurma with two eggs.jpg 2,560 × 1,920; 1.28 MB
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Kavurma.jpg 640 × 480; 44 KB
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Keçi kavurma.jpg 2,560 × 1,920; 1.99 MB
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Sahanda kavurma-yumurta.jpg 2,560 × 1,920; 923 KB
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Sahanda kavurma.jpg 2,560 × 1,920; 1.06 MB
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Sahanda kavurmalı yumurta.jpg 2,560 × 1,920; 1,002 KB
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Sahanda yumurtalı kavurma.jpg 2,560 × 1,920; 1.03 MB
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Student lunch.jpg 1,920 × 2,560; 1.3 MB
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Sucuk and kavurma.jpg 2,560 × 1,920; 1.23 MB
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Trabzon usulü kavurma.jpg 2,560 × 1,920; 1.07 MB
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Çengelli Köyünde Yağmur Yağdırma Töreni (2015).JPG 5,184 × 3,456; 6.57 MB
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