Category:Sinakob-Making Factories
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Sinakob-Making Factories - Sinakob is a famous dessert in Pangasinan, sometimes called panotcha or molasses; The Patupat of Pozorrubio (Pangasinan) is cooked fom Dadapilan, the sugar cane mill now motor-driven, using Kawa (Taliasi) (Cauldron); Bagasse (Philippines) is used as firewood to cook the Sinakob
Subcategories
This category has the following 2 subcategories, out of 2 total.