File:09979jfChurch Foods Tungkong Mangga San Jose del Monte City Bulacanfvf 02.JPG

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English: Binagol is made of a talyan root crushed or grated gabi similar to taro mixed with coconut milk, condensed milk, sugar and cooked like a sticky cake, steam in coconut shell and wrapped tied in banana leaves a popular sweet delicacy originating from Leyte, Visayas.
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Author Judgefloro

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current18:16, 13 March 2016Thumbnail for version as of 18:16, 13 March 20164,608 × 3,456 (6.56 MB)Judgefloro (talk | contribs)User created page with UploadWizard

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