File:Cicoria puntarelle Torino.JPG

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English: Puntarelle sold in the market of Torino (Italy). This is an endemic vegetable of Italy, and is formed by the sprouting stems of Catalogna chicory. They are cut in thin longitudinal slices, put in cold water where they curl, and eaten raw in salad with only some oil and crushed anchovies. A delicacy.
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Author Michel Chauvet
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current13:25, 21 November 2012Thumbnail for version as of 13:25, 21 November 20122,256 × 1,496 (895 KB)Michel Chauvet (talk | contribs){{Information |Description ={{en|1=Puntarelle sold in the market of Torino (Italy). This is an endemic vegetable of Italy, and is formed by the sprouting stems of Catalogna chicory. They are cut in thin longitudinal slices, put in cold water where t...

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