File:Mitchella repens - Pain de perdrix - Airelle - Partridge berry - Two-eyed berry (5731797131).jpg

Wikipedia Mitchella repens , or Partridge Berry,[1][2][3][4] or Squaw Vine, is the best known plant in the genus Mitchella. It is a creeping prostrate herbaceous woody shrub, occurring in North America and Japan, and belonging to the madder family (Rubiaceae).

Taxonomy

Mitchella repens is one of the many species first described by Carl Linnaeus. Its species name is the Latin adjective repens "creeping". Common names for Mitchella repens include partridge berry (or partridgeberry), squaw berry (or squaw berry), two-eyed berry, running fox, and Noon kie oo nah yeah (in the Mohawk language).

Description

Partridge Berry is an evergreen plant growing as a non-climbing vine, no taller than 6 cm tall with creeping stems 15 to 30 cm long. The evergreen, dark green, shiny leaves are ovate to cordate in shape. The leaves have a pale yellow midrib. The petioles are short, and the leaves are paired oppositely on the stems. Adventitious roots may grow at the nodes;[5] and rooting stems may branch and root repeatedly, producing loose spreading mats.

The small, trumpet-shaped, axillary flowers are produced in pairs, and each flower pair arises from one common calyx which is covered with fine hairs. Each flower has four white petals, one pistil, and four stamens. Partridge Berry is a distylous taxa. The plants have either flowers with long pistils and short stamens (long-styled flowers, called the pin), or have short pistils and long stamens (short-styled flowers, called the thrum).[6] The two style morphs are genetically determined, so the pollen from one morph does not fertilize the other morph, resulting in a form of heteromorphic self-incompatibility.[7]

Partridge Berry (Mitchella repens)

Foliage, inflorescence, and unopened blossom

Berries The ovaries of the twin flowers fuse, so that there were two flowers for each berry. The two bright red spots on each berry are vestiges of this process. The fruit ripens between July and October, and may persist through the winter. The fruit is a drupe containing up to eight seeds. The fruits are never abundant. They may be part of the diets of several birds, such as Ruffed Grouse, Sharp-tailed Grouse, Northern Bobwhite, and Wild turkey. They are also consumed by foxes, White-footed mice, and skunks.[8][9] The foliage is occasionally consumed by White-tailed deer.[10]

The common reproduction is vegetative, with plants forming spreading colonies.[11]

Distribution and habitat

The species is dispersed throughout eastern North America, from south Eastern Canada south to Florida and Texas, and to Guatemala. It is found growing in dry or moist woods, along stream banks and on sandy slopes.

Cultivation and uses