File:Penang Prawn Noodle (7240876958).jpg
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Size of this preview: 800 × 533 pixels. Other resolutions: 320 × 213 pixels | 640 × 427 pixels | 1,024 × 683 pixels | 1,280 × 853 pixels | 2,560 × 1,707 pixels | 5,184 × 3,456 pixels.
Original file (5,184 × 3,456 pixels, file size: 14.57 MB, MIME type: image/jpeg)
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| Description |
檳城虾麵 - 源自夏門，又称“夏麵”。湯料以虾壳与猪骨熬煮，配上辣椒油，猪油渣等，麵湯即可热腾腾上桌。 |
| Date | |
| Source | Penang Prawn Noodle |
| Author | LeonardKong |
Licensing
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This file is licensed under the Creative Commons Attribution 2.0 Generic license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
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This image was originally posted to Flickr by LeonardKong at https://flickr.com/photos/30216515@N05/7240876958. It was reviewed on 30 October 2022 by FlickreviewR 2 and was confirmed to be licensed under the terms of the cc-by-2.0. |
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 11:35, 30 October 2022 | | 5,184 × 3,456 (14.57 MB) | Netha Hussain (talk | contribs) | Transferred from Flickr via #flickr2commons |
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