Bread
Bread is a staple food prepared by baking a dough of flour and water. It is popular around the world and is one of the world's oldest foods.
Bread[edit]
Strucla, a type of sweet bread from Europe
Oats, barley, and some products made from them.
Bread rolls
Bread rolls
Polish "kajzerka" bread roll
Round bread roll
Frühstückskorb mit Brötchen
Bread crust
A loaf of rye bread in a plastic bag
Rye, multi-grain and whole wheat bread
Egg, rye and multigrain bread
Crisp bread, close-up
Pan de harina de trigo
Bread covered in a mold
Some bread fresh out of the oven
Weißbrot mit Kartoffeln
Essene Bread - Temperature 100-130 °C
Essene Bread - Temperature 200-270 °C
Essene flat Bread - 100% sproud Wheat
Essene fruit Bread - sproud Spelt
Ensaymada
Algerian[edit]
Italians[edit]
Crescentine modenesi
Bread Sticks
Colomba Pasquale
Poles[edit]
Traditional Polish round bread
Polish bread roll
Indians[edit]
Spaniards[edit]
Pan lechuguino de Valladolid
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Frybread[edit]
A Native American frybread taco
Native American frybread, at the West Valley Powwow in Saratoga, California, United States
Pathongko from ประเทศไทย (Thailand)
Fried dough, United States and Canada
Steamed bread[edit]
Mantou-China
Red and white steamed bun-Japan
Salapao vendor-Thailand
Siopao-Philippines
Roast pork bun-China
Unleavened bread[edit]
Laobing-China
Pita
Make[edit]
Rolling out bread dough
Automated breadmaker
bread in a traditional oven in Portugal
Making Indian fry-bread (Native American)
Bannock baking competition
Sourdough
Freshly baked bread loaves
Poolish, leaven
production line
Automated packaging of bread with industrial palletizing robots
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Archaeology[edit]
Forma di pane rinvenuta negli scavi di Pompei
Bread from Pompeii
Bread and sickle from Boscoreale
