Category:Burek

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English: Börek (also burek and other variants) is a family of baked or fried filled pastries made of a thin flaky dough known as yufka (or phyllo). It can be filled with cheese, often feta, sirene or kaşar, minced meat, or vegetables. Invented by Turks, it became a popular element of Ottoman cuisine.
Börek (es); 土耳其酥餅 (yue); Börek (ms); Burek (de-ch); Burek (de); Burekas (lad); Բյորեկ (hy); 土耳其薄饼 (zh); Börek (da); ბორექი (ka); ブレク (ja); Burek (sv); בורקס (he); 土耳其薄餅 (zh-hant); 土耳其薄饼 (zh-cn); Börek (fi); Börek (en-ca); Burek (cs); Burek (bs); börek (it); Börek (fr); Börék (jv); Burek (hr); Piroq (az); Μπουρέκι (el); Kilor (ku); Бюрек (bg); Börek (en-gb); Burek (sh); Börek (pt); Бурек (sr); Börek (eo); 부레크 (ko); Burekas (lt); Burek (sl); Бурек (uk); Бурек (mk); Byreku (sq); Börek (id); Burek (pl); Børek (nb); Börek (nl); Börek (ro); بروکاس (fa); Börek (ca); Бурек (ru); börek (en); بوريك (ar); 土耳其薄饼 (zh-hans); börek (tr) piatto (it); Essen (de); patisserie salée (fr); Türk ve Osmanlı mutfağından hamur işi (tr); stuffed phyllo pastry (en); Danie kuchni śródziemnomorskiej (pl); צורת הריבוי של המילה) הוא מאפה ממולא שנהוג להכינו במטבח היהודים הספרדים מטורקיה ומארצות הבלקן שהפך למאכל נפוץ מאוד במטבח הישראלי (he); hartig gevuld deeggerecht (nl) بوراك, البوراك (ar); beurek (fr); Borek (nl)
börek 
stuffed phyllo pastry
Burek.png
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Instance ofdish
Subclass ofpie
Part ofBosnia and Herzegovina cuisine,
Turkish cuisine,
Armenian cuisine
Has part
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Subcategories

This category has the following 7 subcategories, out of 7 total.

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Media in category "Burek"

The following 61 files are in this category, out of 61 total.

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