Category:Génoise

**Génoise cake**
	French sponge cake named after the city of Genoa
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Subclass of	sponge cake;
Country of origin	France;
Has part(s)	flour;
Authority file
	Q11413827; BabelNet ID: 00037737n
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English: Génoise (pan di spagna) is a class of sponge cake made without leavening agent. The sponge is achieved by beating together whole eggs and sugar.

Subcategories

This category has the following 4 subcategories, out of 4 total.

T

Tiramisu‎ (9 C, 1 P, 187 F)

Media in category "Génoise"

The following 18 files are in this category, out of 18 total.

Biskotten-02.jpg 2,816 × 2,112; 602 KB
Cocoa Génoise cake.jpg 5,184 × 3,456; 6.16 MB
Desserts at Coquette Patisserie, Cleveland (12037767225).jpg 7,360 × 4,912; 11.33 MB
Genoise and Chantilly 01.jpg 2,448 × 2,452; 1.37 MB
Gâteau Génoise Chocolat (31315343).jpeg 2,048 × 1,365; 551 KB
Gâteau Génoise Chocolat (31315345).jpeg 2,048 × 1,365; 514 KB
Gâteau Génoise Chocolat (31315347).jpeg 2,048 × 1,365; 538 KB
Gâteau Génoise Chocolat (31315349).jpeg 2,048 × 1,365; 462 KB
Génoise cake with buttercream frosting.jpg 800 × 600; 70 KB
Génoises 2018.jpg 2,048 × 1,536; 778 KB
Half a sponge cake (4366917360).jpg 4,752 × 3,168; 3.89 MB
Hibiscus Poached Rhubarb - Garden radishes, Belgian endive, ruby beet essence and toasted hazelnut "Génoise" (18703406674).jpg 4,104 × 2,736; 3.16 MB
Hibiscus Poached Rhubarb - Garden radishes, Belgian endive, ruby beet essence and toasted hazelnut "Génoise" (19329867581).jpg 4,083 × 2,722; 3.13 MB
Lady fingers.jpg 1,928 × 2,892; 3.2 MB
Pandispagna cotto.JPG 478 × 301; 41 KB
Pandispagnacrudo.JPG 384 × 271; 27 KB
Sacripantina.jpg 2,048 × 1,536; 224 KB
Torta fatta in casa.jpg 3,264 × 2,448; 3.94 MB

Category:Génoise

Subcategories

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M

T

Media in category "Génoise"

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