Category:Margarine

**margarine**
	semi-solid oily spread often used as a butter substitute
	Upload media
	Wikipedia
Subclass of	margarine and similar edible fats (OK 034-2014 based on CPA 2008 "Russian Classification of Products by Economic Activities"); Margarines, spreads, mayonnaise and other fatty emulsion products; fat spread; vegetable fat;
Made from material	vegetable oil;
Country of origin	France;
Discoverer or inventor	Hippolyte Mège-Mouriès;
Has use	spread; cooking and baking ingredient;
Authority file
	Q4287; GND ID: 4168873-9; Library of Congress authority ID: sh85081045; Bibliothèque nationale de France ID: 12145823h; NDL Authority ID: 00567381; BNCF Thesaurus ID: 51044; BabelNet ID: 00053393n; National Library of Israel J9U ID: 987007550866205171
	Reasonator; Scholia; PetScan; statistics; WikiMap; Locator tool; KML file; Search depicted;

See also: Spreads.

<nowiki>margarina; Smjörlíki; Marjerin; Маргарин; margarin; Margarín; margarine; Маргарин; Margarino; 마가린; Маргарин; margarino; Маргарин; মার্জারিন; margarine; Margarin; Margarin; bơ thực vật; маргарин; Margarin; margarin; ಮಾರ್ಗರೀನ್‌(ಕೃತಕ ಬೆಣ್ಣೆ); margarine; سمن نباتي; 人造牛油; margarin; માર્જરિન; Margarina; Margarina; маргарин; Margarine; buíoc; مارگارین; 植物牛油; Margarine; मार्गरिन; マーガリン; מרגרינה; маргарин; मार्जरीन; 瑪淇淋; margariini; margarina; Margarina; Margariin; маргарын; เนยเทียม; Margarín; маргарин; margarine; margarin; Մարգարին; margarina; margarine; Margarin; Margarin; Margarinas; Margarina; Margarina; margarina; Margaryna; margarin; Marjarini; Marjarîn; Margarin; Маргарын; маргарин; Маргарин; Margarină; Margarina; margarin; Μαργαρίνη; მარგარინი; término genérico para denominar distintos tipos de grasas usadas en sustitución de la mantequilla; matière grasse alimentaire; Landare-olioekin edo animalia-gantzekin egindako emultsio solidoa; gurinaren antzeko itxura eta erabilerak ditu.; Emulsión graso asemeyao a la mantega; эмульсионный жировой продукт; industriell hergestelltes Streichfett; Imitação de manteiga usada para temperar, assar e cozinhar; 食材; vegetabilske spiselige fedtstoffer; अर्ध-ठोस पायस; 油脂を原料とし、バターに似せて作った加工食品; bahan olesan berminyak yang sering digunakan sebagai pengganti mentega; matfett som vanligen baseras på härdad vegetabilisk olja; Rodzaj jadalnego tłuszczu; vegetabilsk spisefett; een vervanger voor boter; grasso alimentare spesso utilizzato come sostituto del burro; अर्ध ठोस तैलीय फैलाव अक्सर खरीदार विकल्प के रूप में उपयोग किया जाता है; תחליב של מים בשמן צמחי; 동식물성 기름을 원료로 하여 버터와 유사하게 만든 식품; semi-solid oily spread often used as a butter substitute; ravintorasva; katı yemeklik yağ (bitkisel); terme gèneric usat per denominar diferents tipus de greixos utilitzat en substitució de la mantega; oleomargarina; 植物牛油; minarine; 91 4210; 10.42.10.110; Butterersatz; Kunstbutter; Spezial-Backfett; Ziehmargarine; Backstolz; Oleomargarin; margairín; مارگارين; 瑪琪琳; 馬芝蓮; 植物奶油; 人造奶油; 人造黃油; 麦淇淋; 人造牛油; 植物黃油; 馬芝冷; Margarin; Kunstsmør; Margarina; 人造バター; Margarine; มาร์การีน; Masło roślinne; Margarin; oleo; marge; lättmargarin; smörgåsmargarin; flytande margarin; bordsmargarin; konstsmör; oleomargarin; 마아가린; Асханалық маргарин; السمن النباتي; مارجرين; مارغرين; سمن صناعي; Μαργαρίνες; Rastlinný margarín</nowiki>