File:Getty Research Institute (IA lacuisinierebour01meno).pdf
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Original file (689 × 1,320 pixels, file size: 16.84 MB, MIME type: application/pdf, 434 pages)
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Summary
[edit]Author |
Menon, active 18th century author |
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Title |
La cuisiniere bourgeoise : suivie de l'office, a l'usage de tous ceux qui se mêlent de dépenses de maisons : contenant la maniere de connoître, disséquer & servir toutes sortes de viandes, des avis intéressants sur leurs bontés & sur le choix qu'on en doit faire : la façon de faire des menus pour les quattre saisons, & des ragoûts des plus nouveaux, une explication des termes propres, à l'usage de la cuisine & de l'office, & une liste alphabétique des utensiles qui sont necessaires |
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Volume | v. 1 | |
Publisher |
A Paris : Chez Guillyn, Quai des Augustins, du côté du Pont S. Michel, au Lys d'Or |
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Description |
Subjects: Cooking, French -- Early works to 1800; Cooking, French |
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Language | French | |
Publication date |
1769 publication_date QS:P577,+1769-00-00T00:00:00Z/9 |
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Current location |
IA Collections: getty; americana |
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Accession number |
lacuisinierebour01meno |
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Notes |
Copyright is on title page. Some text runs into the gutter. |
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Authority file | OCLC: 1157181431 | |
Source |
Licensing
[edit]Public domainPublic domainfalsefalse |
This work is in the public domain in the United States because it was published (or registered with the U.S. Copyright Office) before January 1, 1929.
Public domain works must be out of copyright in both the United States and in the source country of the work in order to be hosted on the Commons. If the work is not a U.S. work, the file must have an additional copyright tag indicating the copyright status in the source country.
Note: This tag should not be used for sound recordings.PD-1923Public domain in the United States//commons.wikimedia.org/wiki/File:Getty_Research_Institute_(IA_lacuisinierebour01meno).pdf |
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Date/Time | Thumbnail | Dimensions | User | Comment | |
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current | 08:18, 22 October 2020 | 689 × 1,320, 434 pages (16.84 MB) | Fæ (talk | contribs) | Getty Research Institute lacuisinierebour01meno (User talk:Fæ/IA books#Fork21) (batch #30377) |
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Short title | La cuisiniere bourgeoise : suivie de l'office, a l'usage de tous ceux qui se mêlent de dépenses de maisons : contenant la maniere de connoître, disséquer & servir toutes sortes de viandes, des avis intéressants sur leurs bontés & sur le choix qu'on en doit faire : la façon de faire des menus pour les quattre saisons, & des ragoûts des plus nouveaux, une explication des termes propres, à l'usage de la cuisine & de l'office, & une liste alphabétique des utensiles qui sont necessaires |
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Author | Menon, active 18th century author |
Software used | Internet Archive |
Conversion program | Recoded by LuraDocument PDF v2.68 |
Encrypted | no |
Page size |
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Version of PDF format | 1.5 |