File:Osteomeles anthyllidifolia (5187725855) (2).jpg

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ʻŪlei or Hawaiian hawthorn Rosaceae Indigenous to the Hawaiian Islands Oʻahu (Cultivated)

Early Hawaiians used the seeds and buds as a laxative for babies. The leaves, root bark and salt were pounded together and the liquid used for deep cuts. The small white sweet fruits were eaten and is similar in taste to rose petals. They produced a lavender to purple dye for kapa (tapa). Both the fruit and flowers of ʻūlei were used in lei making.

NPH00007

nativeplants.hawaii.edu/plant/view/Osteomeles_anthyllidif...
Date
Source Osteomeles anthyllidifolia
Author David Eickhoff from Hawaiʻi, USA

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This file is licensed under the Creative Commons Attribution 2.0 Generic license.
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This image was originally posted to Flickr by D.Eickhoff at https://flickr.com/photos/50823119@N08/5187725855. It was reviewed on 12 March 2016 by FlickreviewR and was confirmed to be licensed under the terms of the cc-by-2.0.

12 March 2016

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current21:28, 12 March 2016Thumbnail for version as of 21:28, 12 March 20162,272 × 1,704 (3.85 MB)Josve05a (talk | contribs)Transferred from Flickr via Flickr2Commons

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