Category:Biscuits (bread)

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<nowiki>galleta; Kex; biskut; karkonaw; biscuit; бисквита; بسکٹ; بسکٹ; bisky; kex; biscuèit; achịcha bekee; Bisquito; Keks; 비스킷; biskvito; бисквит; ꠛꠤꠍꠇꠥꠐ; বিস্কুট; biscuit; Biskuit; Biskvit; bích quy; biskvīta cepums; бисквит; biscoito; kjeks; kjeks; Biskvit; biscuit; بسكويت; Gwispid; ᓯᒐᓛᕈᑦ; keksz; galleta; galleta; бискит; Biskuit; briosca; բիսկվիտ; 面饼; kiks; ビスケット; විස්කොටටුහ්; бисквит; बिस्कुट; 饼干; keksi; Biscûte; Biscuit; மாச்சில்லு; biscotto; bescuit; Бісквіт; бісквіт; บิสกิต; бисквит; biscuit; ביסקוויט; ᱡᱷᱤᱱᱩᱠ ᱯᱤᱴᱷᱟ.; Viscottu; biscoito; bannuc; Bisküvi; gabin; Hindok; keks; Biskwit; biscuit; بیسکویت; biskuit; herbatnik; Briosgaid; 餅乾; Biăng-găng; 餅乾; بسڪوٽ; Bisged; Galleta; buskud; Μπισκότο; pihikete; producto de panadería horneado; ছোট মিষ্টিজাতীয় জলখাবার; petit gâteau sec; stökk bökuð smákaka eða brauðflaga; labean egindako produktu gozoa; masa doce enfornada; productu duce que se cuez en fornu; producte fornejat dues vegades; עוגייה; leichtes Gebäck aus Biskuitmasse; loại bánh; small sweet baked product; 食物; вид храна; sweet baked product; (английский) сладкое печенье; 小麦粉を主材料に焼いた洋菓子; alimento pequeno e doce confeccionado à base de farinha, açúcar e emulsificante; mid ka mid ah walxaha la dubo; salah satu jenis roti; preparazione di cucina e di pasticceria dolce; små bakverk; Ihe ọ bula eji fụlọ na ihe ndi ọzọ mee ahụrụ n'ọkụ di nlo maọbụ siri ike a na-ata ata; kisméretű édes ropogtatnivaló; एक छोटा बेक्ड केक ,आम तौर पर कुरकुरा , सपाट और मिठा; කුඩා විස්කොතු සපයන්නො; 밀가루에 설탕·버터·우유 등을 섞어 구운 과자; pitite setche påstaedjreye, cûte deus côps; نوع من المخبوزات; mitcim ka icinikatek; alimento de doçaria confeccionado à base de farinha, açúcar e um emulsionante; bizcocho; 餅乾; herbatniki; biscuèch; biscuitje; koekje; kaakje; печенье; английский бисквит; бисквит; pikkuleipä; Biscuit; Biskuits; bánh bích quy; bích qui; bánh bích qui; cookie; البسكويت; بسكت; بسكوت; кекс; gaileta</nowiki>
biscuit 
sweet baked product
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Subclass of
Country of origin
  • Great Britain
Has use
Has part(s)
Inception
  • 1784
Different from
Said to be the same ascookies, biscuits, crackers, cookie
Partially coincident with
  • small pastry
Authority file
Wikidata Q13270
GND ID: 4511731-7
NDL Authority ID: 01158855
BNCF Thesaurus ID: 632
BabelNet ID: 00076272n
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Side-by-side comparison of the two types of biscuits

Biscuits in the United States and parts of Canada, are small and savory breads with a browned crust and a soft interior. They are made with baking powder or baking soda as a leavening agent rather than yeast.

Subcategories

This category has the following 10 subcategories, out of 10 total.

Media in category "Biscuits (bread)"

The following 72 files are in this category, out of 72 total.