Category:Cocoa

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grano de cacao (es); 可可豆 (yue); kakaóbab (hu); Cacahuatetl (nah); Kakao (eu); Biji koko (ms); 可可豆 (zh-tw); Kakaobohne (de); 可可豆 (zh-hans); Cacao (pam); Какао (sr-ec); Kakouboon (nds-nl); Kakao çekirdeği (tr); cacao (ro); 可可豆 (zh-hk); Gatim me kakao (sq); カカオ豆 (ja); kakaoböna (sv); cacaoboon (nl); קקאו (he); Kakao (fo); 可可豆 (zh-hant); 可可豆 (zh-cn); कोको (hi); 코코아 (ko); Какао бұршақтарын ферменттеу (kk); kakao (eo); какаово зрно (mk); Gaugau (bar); semi di cacao (it); какао-бобы (ru); fève de cacao (fr); kaakao (fi); Kakaopuu seemned (et); kakao (pl); Kakao (sr-el); 可可豆 (zh-sg); קאקאו (yi); کاکائو (fa); Kakao (io); grão de cacau (pt); Kakava (lt); kakao pupiņa (lv); Kakava (sgs); какао (sr); Kakav (sl); Kakaoboon (af); 可可豆 (zh); cocoa bean (sco); Biji kakao (id); kakaobønne (nn); Kakao (nb); Kakao (sh); какао-боби (uk); kakao (cs); gra de cacau (ca); pónaire chócó (ga); cocoa bean (en); كاكاو (ar); Κακάο (el); Kakao (sk) semilla fermentada y secada del Theobroma cacao (es); カカオの木の果実。チョコレートなどの原料 (ja); graine oléagineuse séchée et fermentée de cacaoyer (fr); frø av kakaotre (nn); אבקה כהה המופקת מייבוש וטחינת פולי עץ הקקאו (he); vruchtzaad van de cacaoboom (Theobroma cacoa), grondstof voor cacaomassa (nl); семена шоколадного дерева (ru); kaakaopuun pavuista valmistettu aine (fi); dried and fully fermented fatty seed of Theobroma cacao (en); دانه‌های چرب درخت کاکائو که اساس شکلات است (fa); Semeno kakaovníku (Theobroma) (cs); nasiona z owoców kakaowca właściwego (pl) granelli di cacao (it); Kakao (bar); Feve de cacao (fr); Kakao (af); cacao, cacaoboon, cocoa powder (en); Forastero, Criollo, Tinitario, ziarno kakaowe (pl); אבקת קקאו (he); Cacaobonen (nl); Kakao (sq); Granos de cacao, cacao, pepitas de cacao (es); Cacaobohne (de); kakaofrø, kakao (nn); síol cócó (ga); حبوب الكاكاو, الكاكاو, حب الكاكاو (ar); какао (mk); Theobroma cacao (sr)
cocoa bean 
dried and fully fermented fatty seed of Theobroma cacao
Cocoa beans in cocoa pod at El Trapiche, Costa Rica.jpg
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  • 3,920,000 (2019)
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  • cacao
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Cocoa, also known as Cacao, the fermented, dried and roasted seeds from the fruit of the Theobroma Cacao plant, used to make cocoa powder, cocoa butter and chocolate.

Subcategories

This category has the following 8 subcategories, out of 8 total.

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Media in category "Cocoa"

The following 68 files are in this category, out of 68 total.

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