File:NLC416-06jh007439-1832 本心齋蔬食譜 第2卷.pdf

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Original file ‎(1,239 × 1,754 pixels, file size: 1.12 MB, MIME type: application/pdf, 26 pages)

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Summary[edit]

本心齋蔬食譜   (Wikidata search (Cirrus search) Wikidata query (SPARQL)  Create new Wikidata item based on this file)
Author

〔宋〕陳達叟著
〔宋〕林洪著

〔元〕賈銘著
image of artwork listed in title parameter on this page
Title
本心齋蔬食譜
Volume 第2卷
Publisher
商務印書館[發行] (上海)
Description

目錄
上卷
青精飯
碧澗〓
苜蓿盤
考亭蔊
太守羹
永壺珍
藍田王
豆粥
蟠桃飯
寒具
黃金雞
槐葉淘
地黃餛飩
梅花湯餅
椿根餛飩
玉糝羹
百合面
括萎粉
素蒸鴨
黃精果
傍林鮮
雕胡飯
錦帶羹
煉金煮玉
土芝丹
柳葉韭
松黃餅
酥瓊葉
元修葉
紫英菊
銀絲供
鳧茨粉
檐葡煎
〓蔞菜
王灌肺
進賢菜
山海〓
撥霞供
驪塘羹
真湯餅
沆瀣漿
神仙富貴餅
香圓杯
蟹釀橙
蓮房魚包
玉帶羹
酒煮菜
下卷
蜜漬梅花
持螯供
湯綻梅
通神餅
金飯
白石羹
梅粥
山家三脆
玉井飯
洞庭饐
茶〓粥
蓬糕
櫻桃煎
如薺菜
蘿菔面
麥門冬煎
假煎肉
橙玉生
王延索餅
大耐糕
鴛鴦炙
筍蕨餛飩
雪霞羹
鵝黃豆生
真君粥
酥黃獨
〓山香
酒煮玉蕈
鳥腳羹
石榴粉
廣寒糕
河祗粥
松玉
雷公栗
東坡豆腐
碧箐酒
瞿乳魚
勝肉餅
木魚子
自愛淘
忘憂蘼
脆琅玕
灸麂
當團參
梅花脯
牛尾狸
金玉羹
山煮羊
牛旁脯
牡丹生菜
不寒蘼
素醒酒水
豆黃簽
菊苗煎
胡麻酒
茶供
新豐酒法

Language Chinese
Publication date 民國25[1936]
Source
institution QS:P195,Q732353
(民國時期文獻 民國圖書)
館藏信息
InfoField
083/114
主題
InfoField
古籍 食譜 食物療法
中圖分類
InfoField
Z121.6 TS972.1 R247.1
拼音題名
InfoField
ben xin zhai shu shi pu
載體形態
InfoField
4,23,60頁

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Public domain
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Date/TimeThumbnailDimensionsUserComment
current21:12, 21 April 2023Thumbnail for version as of 21:12, 21 April 20231,239 × 1,754, 26 pages (1.12 MB)PencakeBot (talk | contribs)Upload 本心齋蔬食譜 第2卷 (2/3) by (宋)陳達叟著@@@(宋)林洪著@@@(元)賈銘著 (batch task; nlc:data_416,06jh007439,1832; 民國圖書-PD2022.1; 本心齋蔬食譜)

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